September 26, 2017

Thanksgiving Made Easy!

When it comes to fall, everyone seems to have something they adore about the season. Some love the cooler weather. Some love apple picking or walks in the fall foliage. Some just love the fact that’s it sweater season again. For us, though, autumn is all about incorporating the amazing harvest flavors into our menus! Check out our Thanksgiving menu which will be sure make life easy for you this coming long weekend.

Thanksgiving Dinner with Roasted Turkey, Mashed Potatoes, Brussel Sprouts, Pumpkin Pie

THANKSGIVING DINNER | roasted turkey, buttery mashed potatoes, cranberry compote, spiced pumpkin pie

THANKSGIVING MENU

Please choose one of the following proteins:

Butter-basted roasted whole turkey (minimum of 12 people), savoury & rosemary rub, Cointreau-scented cranberry sauce, rich turkey gravy

$12 per person

OR

Butter-basted roasted turkey breasts and thigh rolls savoury & rosemary rub, Cointreau-scented cranberry sauce, rich turkey gravy

Breast: 6 lb average, 10 – 12 portions – $99 per

Thigh rolls (boneless): 1.5 lb average, 3 – 4 portions – $25 per

OR

Garlic rubbed AAA Prime Rib Roast*, thyme-infused horseradish, rich gravy

$195 for half (feeds 10 ppl), $350 for whole (feeds 20 ppl)

 

 Please choose any four sides from the following options:

Classic sage and onion stuffing with herbs

Wild rice stuffing, roasted chestnuts, apple, herbs

Buttermilk biscuits (1.5 large per person)

Sweet potato mash, spiced maple cream

Buttery mashed Yukon potatoes, chives

Honey-roasted root vegetables, picked herbs

Broccoli and cauliflower au gratin, gruyere, parsley

Buttered green beans, sautéed shallots, toasted almonds

Roasted Brussels sprouts, pancetta, shallots and orange zest

Spinach and radicchio salad with oranges, shaved fennel and citrus dressing

Classic Caesar: hearts of romaine, shaved parmesan, herbed croutons and

roasted garlic dressing

Fall greens, poached pears, goat cheese, toasted pecans, champagne vinaigrette

 

Please choose one of the following desserts:

Spiced pumpkin or apple pie, pecan crumble topping, maple Chantilly

Apple tarte tatin, puff pastry, cinnamon cream, candied nuts

Spiced Carrot or gingerbread cake, butter cream cheese icing

Chocolate ganache tart, chocolate cookie crust, chocolate glaze, orange whipped cream

 

$21 per person plus taxes for 4 sides and 1 dessert

 Hors d’oeuvres available on request, $2.75 a piece

Additional  sides or desserts available for $4 per person

 

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